Dusit Thani Bangkok brings back the all-time favorite dishes series from different award-winning outlets every 3 months. From now until June 2018, explore varieties of popular dishes from The Pavilion, The Mayflower, Thien Duong and Hamilton’s Steak House. Each specialty restaurant features their own famous menu such as Dusit Mee Sua, Talay Ruam Special from The Pavilion, Crab Meat Soup with Egg White, Fried Chicken with Chinese Orange Sauce from The Mayflower while Thien Duong offers Steamed Shrimp Dumpling and Steamed Glutinous Rice Stuffed with Chicken, Crab Meat and Gingko Nut or try out the western special at Hamilton’s Steak House presenting lobster menus such as Lobster Bisque with Puff Pastry and Lobster Thermidor.

Dine around and indulge yourself with these mouth-watering dishes to fulfill your appetite’s journey. Dusit Gold’s members are welcomed to enjoy the discount privilege. Call for reservation at 02 200 9000 ext. 2345 E-mail dtbkdining@dusit.com Website: www.dusit.com/dtbk