Stop by today to try our new high quality yet affordable menu at UNO MAS – Central Chidlom

We have been very busy sourcing the freshest and highest quality produce, dairy, eggs, poultry, meat, and seafood found around the world to create an updated menu that truly represents the classic and traditional flavors of Spanish and Mediterranean gourmet comfort foods.

Whether you are having lunch or dinner, we assure you that our dishes are perfect for those in search of affordable yet healthy and nutritious foods. Our dishes are truly made to impress. Take a quick tour of some of the updated menu items that are now available:

Tapas and Cold Cuts for Starters:

• Bread Fried Farm Pork, Serrano Ham and Cheese Rolls “Flamenquines”: THB 290 Net
Piquillos pepper and aioli.

• Gambas Pil Pil: THB 290 Net
Seared prawns with garlic, cayenne, and paprika in olive oil

• Iberian Ham: THB 120 Net
48 month cured acorn fed pork ham

Sandwiches and Salads for Lunch:

• Spanish Beef and Iberico Pork Burger “Xistburger”: THB 250 Net
Bacon, Tomato, Lettuce, and Garlic Mayonnaise

• Pork Loin and Cheese Sandwich “Lomo Y Queso”: THB 190 Net
Crystal Bread, Brushed Tomato, Spicy Pork Loin, and Manchego Cheese

• Catalana “Xatonada”: THB 290 Net
Frisée, Romesco Sauce, Black Olives, Almonds, Conserved Tuna, Onion, and Boil Egg

Main Course Sets and PAELLAS for Dinner:

• CALAMARI “A LA PLANCHA”: THB 190 Net
Seared fresh squid, fried eggs, fried potatoes, tomatoes, parsley garlic sauce

• Grilled Hanger Beef “Ternera A La Plancha”: THB 350 Net
Olive Oil Mashed Potato, Salad, Blue Cheese Sauce

• GROUND PORK AND RICE “ARROZ A LA CUBANA”: THB 290 Net
Fried eggs, sautéed rice, tomato pork sauce

UNO MAS is open every day from 10.00 to 22.00 hrs. and located on the ground floor inside the Central Chidlom Foodhall.

For more information or to book a reservation, please contact us by emailing diningcgcw@chr.co.th or calling 02 100 6255.

Find out more about UNO MAS below:
Website: www.unomasbangkok.com
Facebook: UNO MAS
Instagram: Unomas_Bangkok

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